We're committed to sustainable homesteading in the middle of a city, in the middle of the dessert.
ExploreHere at Sugarloaf Homestead, we are focused on sustainable urban farming techniques, high-quality homemade food, and generally getting the most out of life while minimizing waste and excess. We are currently based in Las Vegas, NV with future plans to establish a permanent homestead in the Champlain Valley of the Adirondack Mountains. Our current urban homestead includes a backyard aquaponic setup based out of an old inground pool, year-round growing of fruits and vegetables, and a small flock of chickens. Explore our site to see how we’re getting the most out of our operation while conserving water in the desert.